Get ready to carbo load with bold flavor—Hot Pepper Bread is the ultimate comfort food with a spicy twist. This easy-to-make mix lets you combine two classics: beer and bread, all with a little kick of heat.
Just pour the contents into a bowl, add 12 oz. of your favorite room-temperature beer, and bake for about an hour. The result? Warm, flavorful Hot Pepper Bread with a perfectly crisp crust and a soft, savory center. It’s a crowd-pleasing treat that’s great for game days, gatherings, or spicing up your snack routine.
16 oz. mix
Combine with 12 oz. of beer
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