Some of the tastiest cooking in the world developed from the blending of the Native American and Spanish cultures. Although the flavors are rich and complex, southwestern cooking is really very simple. Authentic Southwestern Cooking includes all the favorites, from delicious standards like chicken enchiladas and caldo to tasty Indian fry bread and empanadas. Author Lynn Nusom's straightforward directions help you enjoy the food of the Southwest at home. A handy pantry section shows you how to find ingredients, or substitutes, wherever you live. Color photographs show you how to present the meals with panache. They are all here: burritos, nachos, guacamole, flan, and many more. Authentic Southwestern Cooking brings this delicious food to you in a simple, clear format.
ISBN-13: 9781877856891
Genre: Cooking, Published by WNPA
Format: Wrapped Spiral
Trim size: 6" x 9"
Page count: 64 pages
Published by Western National Parks Association in 1999
Written by Lynn Nusom
Audience: Adult
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Authentic Southwestern Cooking - WNP | National Park Store
