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Southwest Comfort Food

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In a crazy and busy world, take comfort in the simple pleasures of a hearty stew simmering all afternoon on the stove or a succulent piece of beef braising in a bath of red wine, onions, and garlic. Marilyn Noble’s Southwest-influenced and slow-cooked dishes provide a sensory overload of enjoyment. Recipes include vegetable barley soup, Southwest chicken breasts, beer-braised corned beef, cheesy cedar-plank salmon, chorizo-stuffed artichokes, and orange flan. 144 pages.

  • By Marilyn Noble
  • Paper
  • Trim size: 9" x 9"
  • ISBN: 978-1933855325


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