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Army Wife's Cookbook

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Resourceful recipes and practical home remedies compiled by Alice Kirk Grierson from the 1850s to the 1880s. Mrs. Grierson penned many of her recipes at the remote, West Texas army outpost of Fort Davis. Included are recipes for some of the hearty classics that Americans have enjoyed for generations, like clam chowder, gingerbread, Boston baked beans, and spiced beef. Also discover remedies for coughs, colds, toothaches, and even gunpowder burn! 72 pages.

  • Edited by Mary L. Williams
  • Spiral-bound
  • Trim size: 6" x 9"
  • ISBN: 978-1583691489


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